Murgh Makhani £7.95
Chicken cooked in aromatic spices and a creamy mango sauce with a touch of yogurt.
Balti Lamb Rezalla£8.50
Tender pieces of lamb cooked with fresh onions, green peppers and tomatoes, topped with a layer of barbecued minced lamb to make it a grand lamb feast.
Nepal King Prawns £10.95
Barbecued king prawns delicately spiced with herbs, chopped tomatoes, green peppers and cashew nuts in a thick sauce.